Classification of cold storage

Cold storage is a cryogenic freezing equipment. the freezing temperature is generally between minus 10 degrees Celsius to minus 30 degrees Celsius. It can store large of frozen food.Cold storage will be also called as cold room.

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Cold storage is the one of refrigeration equipments.Cold storage means to make a environment different from outdoor temperature and humidity by artificial means. It's also a constant temperature and humidity storage equipment for food, liquid, chemical, medicine, vaccines, scientific experiments and other items.Cold storage is usually located near the port of shipment or the place of origin.Compared with the refrigerator,cold storage is larger. But they have the same refrigeration principle.

Let's see how many kinds of cold storages.


1. According to volume:

    Small cold storage: Volume is smaller than 500m³.

    Middle cold storage:Volume is between 500~1000m³.

    Large cold storage:Volume is larger than 1000m³.


2. According to temperature:

    High temperature cold storage: -2℃~-8℃ 

    Medium temperature cold storage: -10℃~-23℃

    Low temperature cold storage: -23℃~-30℃

    Ultralow temperature cold storage: -30℃~-80℃

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3. According to stored goods:

    Vegetable cold storage,Fruits cold storage,Meat cold storage,

    Fish cold storage,Seafood cold storage,Beverages cold storage,

    Medicine cold storage,Vaccine cold storage,etc.

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4. According to refrigerant: 

    Refrigerating system that uses Ammonia as refrigerant.

    Refrigerating system that uses Freon as refrigerant.


5. According to material of PU Panel:

    Colour steel cold storage,

    Stainless steel cold storage,

    Aluminum cold storage.

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